Not much point making pottery if you don’t enjoy using it. I like the festive, celebratory look of food served up in special dishes, and using my own pieces lets me know whether they are really functional. The wavy bowls work well as salad or fruit bowls, for biscuits, popcorn and other nibblies. The smaller size is good for non runny desserts (homemade icecream!!) but would be a disaster waiting to happen with soup
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